Spinach Milk Sauce with Green Mashed Potato

Ingredients

●그린매쉬드포테이토 : Potato 80g(1/2개), Spinach Milk Sauce 5g(1작은술), Almond 2g(1알), Sugar 2g(1/3작은술), Cranberry 3g, Chicory 약간 ●Spinach Milk Sauce : Spinach 10g, Milk 10g(2작은술)

Instructions

1. 1

   Blanch the spinach in salted boiling water, rinse in cold water, squeeze out the moisture, blend finely with milk, and strain through a sieve.

   
2. 2

   Peel the potato, steam for about 20 minutes, remove and mash; finely chop the almonds; and finely chop the chicory.

   
3. 3

   Mix mashed potato, chopped chicory, spinach milk sauce, and sugar, plate, top with almond and cranberry, and serve with spinach milk sauce.