Chicken Breast Broccoli Dumpling

Chicken Breast Broccoli Dumpling

Main Dish·Steaming

Calories

123kcal

Carbs

19g

Protein

8.4g

Fat

1.5g

Sodium

167.9mg

Ingredients

Main

Dumpling WrapperBroccoliBean SproutsShiitake MushroomChicken Breast

Others

Sesame OilLow-sodium Soy SauceSaltPepper Powder

주재료 Dumpling Wrapper 4g(2장), Broccoli 100g(1/4개), Bean Sprouts 100g, Shiitake Mushroom 20g(2개), Chicken Breast 100g, Sesame Oil 2g(1/2작은술), Low-sodium Soy Sauce 4g(1작은술), Salt 0.5g, Pepper Powder 0.1g

Instructions

  1. 1

    Chop the broccoli, bean sprouts, shiitake mushroom, and chicken breast, and season the chopped chicken breast with salt and pepper.

    Chicken Breast Broccoli Dumpling step 1
  2. 2

    Mix the chopped vegetables, chicken breast, sesame oil, and low-sodium soy sauce to make the dumpling filling.

    Chicken Breast Broccoli Dumpling step 2
  3. 3

    Fill the prepared dumpling wrapper with the dumpling filling, shape into dumplings, steam in a steamer, and plate.

    Chicken Breast Broccoli Dumpling step 3