
Main Dish·Steaming
Calories
123kcal
Carbs
19g
Protein
8.4g
Fat
1.5g
Sodium
167.9mg
Main
Others
주재료 Dumpling Wrapper 4g(2장), Broccoli 100g(1/4개), Bean Sprouts 100g, Shiitake Mushroom 20g(2개), Chicken Breast 100g, Sesame Oil 2g(1/2작은술), Low-sodium Soy Sauce 4g(1작은술), Salt 0.5g, Pepper Powder 0.1g
Chop the broccoli, bean sprouts, shiitake mushroom, and chicken breast, and season the chopped chicken breast with salt and pepper.

Mix the chopped vegetables, chicken breast, sesame oil, and low-sodium soy sauce to make the dumpling filling.

Fill the prepared dumpling wrapper with the dumpling filling, shape into dumplings, steam in a steamer, and plate.
