Smoked Duck Breast Salad

Ingredients

Duck Meat(훈제오리 가슴살, 150g), Balsamic Sauce(50g), Onion(30g), Parsley(5g), Blueberry(20g), Radish(1개)

Instructions

1. 1

   Slice the smoked duck breast.

   
2. 2

   Grill the sliced smoked duck in a pan.

   
3. 3

   Julienne the onion, soak in cold water, and drain.

   
4. 4

   Julienne the radish, soak in cold water, and drain.

   
5. 5

   Make the balsamic sauce right before eating.

   
6. 6

   Plate the smoked duck, julienned onion, radish, and blueberry, and top with balsamic sauce.