
Main Dish·Stir-frying
Calories
543kcal
Carbs
18.32g
Protein
4.04g
Fat
3.39g
Sodium
228.8mg
Main
Others
재료 Garlic(20g), Perilla Leaf(2g), Chive(1g), Bell Pepper(60g), Onion(40g), Green Onion(10g) Cherry Tomato(50g), Chicken Breast(30g), Italian Seasoning(1g), Ramen Noodles(110g) 양념 Curry Powder(2g), Chili Powder(1g), Gochujang (Red Chili Paste)(10g), Sesame Oil(2g)
Chop 5g of garlic, and slice the remaining garlic (15g) and deep-fry until golden.

Julienne the perilla leaf, slice the chive thin, dice the bell pepper, julienne the onion and green onion, and halve the cherry tomato.

Slice the chicken breast diagonally and flat, marinate in Italian seasoning, and grill in a pan.

Sauté chopped garlic, onion, and green onion in a pan for aroma, add bell pepper, cherry tomato, and seasoning and stir-fry, then cool slightly and blend finely to make the sauce.

Add the sauce and grilled chicken breast to a pan and stir-fry, then add the boiled ramen noodles and stir-fry quickly.

Top with fried garlic, perilla leaf, and chive to finish.
