Prawn Garlic Fried Rice

Ingredients

•필수 재료 : Prawn(3마리), Rice(90g), Carrot(20g), Perilla Leaf(2장), Onion(30g), Bean Sprouts(50g), Jujube(2알), Green Chili(1개), Green Onion(10g), Garlic(10g), Ginger(5g), Cooking Oil(5g) •양념 : Low-sodium Soy Sauce(5g)

Instructions

1. 1

   Devein and peel the shrimp and wash thoroughly.

   
2. 2

   Add shrimp and ginger to a steamer and steam for about 5 minutes.

   
3. 3

   Slice the garlic flat, and coarsely chop the carrot, onion, green onion, perilla leaf, green chili, and jujube.

   
4. 4

   Remove the tail from the bean sprouts and clean, then blanch briefly in boiling water.

   
5. 5

   Heat cooking oil in a pan and stir-fry the prepared vegetables.

   
6. 6

   Add rice and shrimp and stir-fry, then add low-sodium soy sauce and stir-fry to finish.