
Side Dish·Other
Calories
123kcal
Carbs
16.1g
Protein
3.1g
Fat
6.2g
Sodium
109.2mg
Main
Others
Apple 25g, Korean Pear 50g, Chestnut 10g, Jujube 6g, Dried Persimmon 10g, Walnut 5g, Peanuts 5g, Lettuce 15g, Mild Mustard 1.25g, Condensed Milk 2.5g, Apple Vinegar 2.5g, Honey 3.5g, Pear Juice 2.5g
Cube the apple and Korean pear into 2cm squares, and thinly slice the chestnut too.

Soak 1 in sugar water (1 cup water + 2.5g sugar).

Coarsely julienne the jujube and dried persimmon, and coarsely chop the walnut and peanut.

Mix the ingredients to make mustard sauce.

Drain the fruit in a sieve and toss with the sauce.

Top the bite-size cut lettuce with the salad.
