
Dessert·Boiling
Calories
291kcal
Carbs
42.2g
Protein
2.8g
Fat
14.7g
Sodium
70mg
Main
Others
Sweet Potato 90g, Milk 100g, Plain Yogurt 30g, Chopped Walnut 10g, Oligosaccharide Syrup 7g, Cinnamon Powder 0.25g
Cook the sweet potato in the microwave.

When 1 minute remains in the microwave, pour milk into the cup and warm together.

Whisk lightly to create foam.

Peel the sweet potato, cut small, and blend with milk, yogurt, walnuts, and oligosaccharide syrup.

Whisk lightly to create foam.

Pour into a glass and sprinkle with cinnamon powder.
