
Side Dish·Other
Calories
22kcal
Carbs
2.4g
Protein
0.8g
Fat
1.1g
Sodium
94.2mg
Main
Others
•필수재료 : Burdock Root(25g), Green Onion(2g), Water(300g) •양념 : Perilla Seed Powder(2g), Chopped Garlic(2g), Perilla Oil(1g), Soy Sauce(3g)
Peel the burdock root.

Peel the burdock root and julienne thin into 4cm lengths.

Add water and burdock root to the pot and boil for 3-5 minutes.

Drain the boiled burdock root in a sieve.

Diagonally cut the green onion.

Toss the boiled burdock root, prepared green onion, and seasoning ingredients evenly to finish.
