Pork Chop with Apple Sauce

Ingredients

Pork Loin 60g, Salt 0.5g, Pepper 0.25g, Olive Oil 1.5g, Apple 50g, Onion 25g, Tomato 50g, Water 50g, Butter 1g, Olive Oil 1.5g, Lemon Juice 2.5g

Instructions

1. 1

   Slice the pork 0.5cm thick, score, and season with salt and pepper.

   
2. 2

   Thinly julienne the apple and onion.

   
3. 3

   Cut the tomato into quarters and blend with water.

   
4. 4

   Heat butter and olive oil in a pan, stir-fry apple and onion, add tomato, and slowly cook over low heat until the apple softens, then add lemon juice.

   
5. 5

   Heat olive oil in a pan and grill the meat both sides golden.

   
6. 6

   Cut the meat into bite-size pieces and top with apple sauce.