Radish and Prawn Salad

Ingredients

Radish 40g, Shrimp(대하) 30g, Green Onion 3g, Chopped Garlic 3g, Chili Powder 2g, Soy Sauce 2g, Sugar 1g, Sesame Oil 2g, Whole Sesame 0.2g

Instructions

1. 1

   Wash the radish and slice thin into 1cm x 4cm x 0.3cm pieces.

   
2. 2

   Devein the shrimp from the back.

   
3. 3

   Devein the shrimp and gently wash in salt water.

   
4. 4

   Steam radish and shrimp together in a steamer with rising steam.

   
5. 5

   Peel the steamed shrimp and halve.

   
6. 6

   Toss the radish with green onion, chopped garlic, chili powder, soy sauce, sugar, sesame oil, and whole sesame, then add and toss with the shrimp from 5.