
Side Dish·Grilling
Calories
285kcal
Carbs
22g
Protein
17g
Fat
14.3g
Sodium
433.9mg
Main
Others
Chicken Wing 100g, Potato 80g, Cherry Tomato 100g, Broccoli 30g Garlic 15g, Onion 50g, Butter 15g, Pepper 1g, Brown Sugar 5g Chili Powder 5g, Red Wine 30g, Jalapeño 1g
Season the chicken wing with Mexican chili, chili powder, sugar, chopped garlic, and pepper.

Cut the potato into bite-size pieces and parboil in hot water to about 70% doneness.

Blanch the potato, then stir-fry in butter.

Blanch the broccoli and finely cut the apple and tomato.

Stir-fry chopped garlic and chopped onion in the pot, then add tomato to make the sauce.

Grill the chicken wing in a pan and finish with potato and salad.
