Sweet Pumpkin Onion Jam Sandwich

Ingredients

[ 2인분 ] Onion(3개), Mini Sweet Pumpkin(2개), Boiled Egg(3개), Milk(½컵), White Bread(4장), Sliced Cheddar Cheese(2장), Dried Plum(½컵), Green Lettuce(2장), Sliced Almonds(⅓컵), White Wine(⅓컵), Honey(2Ts), Salt(0.3Ts), Pepper Powder(약간)

Instructions

1. 1

   Thinly julienne the onion; peel and deseed the sweet pumpkin and cut into large pieces; coarsely chop the dried plum; and wash the green lettuce thoroughly.

   
2. 2

   Place the sweet pumpkin on parchment paper, drizzle with cooking oil (1Ts), bake in an oven preheated to 180℃ for 15 minutes and remove; strain the boiled egg yolk through a sieve and finely chop the white.

   
3. 3

   Heat cooking oil (2Ts) in a medium-heated pan and gradually add white wine while stir-frying the onion until browned to make onion jam.

   
4. 4

   Let the roasted sweet pumpkin cool slightly, strain finely through a sieve, and mix evenly with egg yolk, egg white, milk, honey, salt, and pepper to make the sweet pumpkin salad.

   
5. 5

   Add almond slices to a dry pan heated over low heat and roast until golden.

   
6. 6

   Top a slice of sandwich bread with sweet pumpkin salad, green lettuce, and sliced cheddar cheese, spread onion jam generously on another slice, cover, and cut into triangles to finish.