
Soup & Stew·Boiling
Calories
46kcal
Carbs
6.6g
Protein
3.5g
Fat
0.6g
Sodium
170.4mg
Main
Others
•필수 재료 : Dried Seaweed(2g), Dried Pollock(4g) •육수 : Dried Pollock Head(5g), Kelp(1g), Shiitake Mushroom(1g), Green Onion(1g), Water(250g) •양념 : Sesame Oil(1g), Chopped Garlic(1g), Low-sodium Soup Soy Sauce(2g)
Add water and the broth ingredients and boil to make broth.

Strain the boiled broth through a sieve.

Soak the dried seaweed and dried pollock in water, then cut into bite-size pieces.

Heat sesame oil in the pot and stir-fry seaweed and dried pollock.

Add broth to the pot and boil.

Season with chopped garlic and low-sodium soup soy sauce to finish.
