Sliced Boiled Chicken

Ingredients

Chicken Breast 100g [소스소개] 밑간양념:요구르트 6g, Cooking Oil 1g, Pepper Powder 0.03g<br /> 조림장:Soy Sauce 3g, Sugar 5g, Honey 1g, Dried Red Chili 1g, Refined Rice Wine (Sake) 5g, Sesame Oil 0.8g, Green Onion 10g

Instructions

1. 1

   Preheat the oven to 175℃.

   
2. 2

   Marinate in the chicken seasoning for about 30 minutes.

   
3. 3

   Bake the marinated chicken in a 175℃ oven for 15 minutes.

   
4. 4

   Add all the braising sauce and boil.

   
5. 5

   Add the grilled chicken and braise for 10-15 minutes.

   
6. 6

   Cut the chicken into bite-size pieces and top with the remaining sauce.