Sweet Pumpkin Hamburg Steak

Ingredients

Pork 30g, Beef 20g, Sweet Pumpkin 20g, Onion 10g, Garlic 1g, Carrot 7g, Egg20g, Bread Crumbs 5g, Milk 50ml, Soybean Oil 2g, Salt 0.4g, Pepper 0.1g, Oligosaccharide Syrup 3g

Instructions

1. 1

   Steam the sweet pumpkin, scoop out the flesh, and boil with milk and oligosaccharide syrup to make the sauce.

   
2. 2

   Finely chop the beef, pork, onion, garlic, and carrot all.

   
3. 3

   Add bread crumbs, egg, salt, and pepper to ② and knead.

   
4. 4

   Shape the kneaded dough into a round flat shape.

   
5. 5

   Heat oil in a pan and grill golden.

   
6. 6

   Serve the hamburg steak with sweet pumpkin cream sauce poured over.