Melon Soup

Ingredients

Melon 110g, Orange 30g, Lemon 5g, Sparkling Water 30g, Lemon Peel 2g, Starch 3g, Sugar 5g[장식재료선택] Melon,Plum,Fresh Cream,Mint

Instructions

1. 1

   Cut the melon into appropriate pieces and blend.

   
2. 2

   Cut out only the flesh of the orange and lemon and blend each separately into juice.

   
3. 3

   Add sparkling water, orange peel, and lemon peel to 2 and boil until fragrant.

   
4. 4

   Add starch to 3 to adjust the thickness, strain to avoid lumps, and chill.

   
5. 5

   Add 4 to 1, mix well, and season with sugar to taste.

   
6. 6

   Whip fresh cream and top, and garnish with plum, melon, and mint.