Sweet Potato Rice Ball

Ingredients

Sweet Potato 50g, Castella Cake 20g, Milk 5g, Butter 2g, Honey 3g, Raisins 20g, Salt 적당량

Instructions

1. 1

   Steam the sweet potato.

   
2. 2

   Peel the sweet potato and press finely through a sieve.

   
3. 3

   Cut off the brown top of the castella and finely blend into powder.

   
4. 4

   Add milk, butter, honey, and salt to 2 and mix into dough.

   
5. 5

   Put 1-2 raisins inside the dough from 3 and shape into rice balls.

   
6. 6

   Coat the rice balls with castella cake crumbs.