Steak Salad

Ingredients

Beef Sirloin 80g, Romaine Lettuce 30g, Watercress 2g, Radish 5g, Cherry Tomato 10g, Red Onion 8g, Balsamic Vinegar 4g, Olive Oil 1g, Salt적당량, Whole Peppercorns 적당량

Instructions

1. 1

   Season the beef sirloin with salt and pepper and grill in a pan to taste. (Adjust the steak doneness to taste.)

   
2. 2

   Thinly slice the onion into rings, tear the romaine into appropriate pieces, and thinly slice the radish too and soak in cold water.

   
3. 3

   Add olive oil, salt, and pepper to balsamic vinegar to make the sauce. (Chopped onion, etc. can be added to taste.)

   
4. 4

   Remove 2, drain, and season with salt and pepper.

   
5. 5

   Slice the steak and plate at the front of the dish.

   
6. 6

   Mix dressing into the prepared vegetables and plate beside the steak.