Rolled Samgyetang

Ingredients

●주재료: Yam 30g(1/3개), Jujube20g(10개), Ginkgo Nut35g(25개), Sweet Pumpkin 40g(1/8개), Asparagus 15g(1/3개), Baby Corn 20g(1개), Garlic 10g(2개), Rice 200g(1컴) ●육수 : Chicken 550g(1Yam리), Green Onion 15g(1큰술), Garlic 15(3개)

Instructions

1. 1

   Debone the chicken.

   
2. 2

   Use the remaining bones with green onion and garlic to make broth.

   
3. 3

   Cut the yam and sweet pumpkin into 1x1x5cm pieces.

   
4. 4

   Grill the garlic, asparagus, and baby corn.

   
5. 5

   Fill the chicken with yam, jujube, rice, sweet pumpkin, and ginkgo nut, and wrap in plastic wrap.

   
6. 6

   Steam the sweet pumpkin to serve alongside.