
Dessert·Other
Calories
126kcal
Carbs
28.3g
Protein
3.4g
Fat
0.7g
Sodium
2mg
Main
Others
Glutinous Rice Flour 12g, Water 8g, Watermelon 180g, Red Beans 5g, Sugar 5g
Add hot water to the glutinous rice flour and knead.

Shape the glutinous rice dough into rounds.

Boil the glutinous rice balls in boiling water and chill.

Remove the seeds from the watermelon, finely blend, and chill.

Place 3 and 4 in a bowl.

To taste, boil red beans and simmer in sugar, then add.
