
Rice·Other
Calories
441kcal
Carbs
81.6g
Protein
8.6g
Fat
5.6g
Sodium
0.9mg
Main
Others
Beef(10g), Konjac Rice(30g), Rice(30g), Spinach(20g), Carrot(20g), Anchovy(5g), Green Onion(0.5g), Egg(1개), Soy Sauce(1g), Sesame Oil(5g), Salt(1g), Pepper Powder(0.2g), Oligosaccharide Syrup(3.5g)
Wash the rice and konjac rice thoroughly and cook.
Blanch and finely chop the spinach, finely chop the carrot and stir-fry in a pan, and boil the egg and strain only the yolk through a sieve.
Toss the beef with soy sauce, sesame oil, green onion, garlic, starch syrup, and pepper and stir-fry.
Stir-fry the anchovy in oligosaccharide syrup and season the rice with salt and sesame oil.
Toss the rice with anchovy and separately with beef, then shape each into rounds.
Roll the shaped rice balls in spinach, carrot, and egg yolk respectively.