Comareti

Ingredients

Sliced Almonds(50g), Sliced Coconut(50g), Sugar(15g), Egg(1개)

Instructions

1. 1

   Place the almond slices in a plastic bag and break into appropriate pieces.

   
2. 2

   Add sugar to the egg white and beat just until the sugar is mixed in.

   
3. 3

   Add broken sliced almonds and sliced coconut to 2 and mix.

   
4. 4

   Place 20g portions in round shapes on the pan.

   
5. 5

   Bake in a 160℃ oven.

   
6. 6

   Once it starts browning after about 20 minutes, remove from the oven and let cool.