Tofu Tiramisu

Ingredients

Tofu(80g), Sweet Potato(120g), Mascarpone Cheese(12g), Cranberry(2g), Soy Milk(5g), Walnut(15g), Almond(8g), Cake Flour(2g), Almond Powder(3g), Butter(2g)

Instructions

1. 1

   Peel and boil the sweet potato, mash, then press through a sieve.

   
2. 2

   Blend tofu, cranberry, mascarpone cheese, and soy milk to make tofu cream.

   
3. 3

   Mix chopped walnut and almond into the tofu cream.

   
4. 4

   Mix cake flour and almond powder into the soft room-temperature butter until crumbly to make streusel dough.

   
5. 5

   Bake 4 in a 170℃ oven for 15 minutes.

   
6. 6

   Layer the mashed sweet potato and tofu cream in a clear glass and finally top with streusel.