
Dessert·Other
Calories
30kcal
Carbs
6.7g
Protein
0.7g
Fat
0.1g
Sodium
5.2mg
Main
Apple(60g), Beet(2g), Lemon Juice(0.5g), Sparkling Water(100g)
Clean the apple (55g) and beet thoroughly and cut into appropriate pieces.
Cut the remaining apple into 0.5cm cubes and soak in water.
Blend 1.
Add the drained 2 and lemon juice to the pot and reduce.
Add 3 to the pot and reduce.
Add 4 and 5 to a glass and pour in sparkling water to finish.