Dried Tofu Sheet Vegetable Japchae

Ingredients

•필수 재료 : Dried Tofu Sheet(100g), Oyster Mushroom(45g), Onion(45g), Crab Stick(15g), Green Bell Pepper(15g), Red Bell Pepper(15g), Green Onion(10g), Ginger(3g), Cooking Oil(3g) •양념 : Chopped Garlic(10g), Sugar(15g), Aged Soy Sauce(3g)

Instructions

1. 1

   Thinly julienne the dried tofu sheet, onion, green bell pepper, green onion, and ginger.

   
2. 2

   Thinly tear the oyster mushroom and crab stick.

   
3. 3

   Boil water in the pot, and blanch the dried tofu sheet beforehand, drain in a sieve.

   
4. 4

   Heat cooking oil in a pan and stir-fry green onion, chopped garlic, and ginger.

   
5. 5

   Add the prepared vegetables, king oyster mushroom, and crab stick and stir-fry.

   
6. 6

   Once the vegetables are cooked, add the blanched dried tofu sheet and stir-fry, then season with dark soy sauce and sugar to finish.