Other·Other
Calories
102kcal
Carbs
6.9g
Protein
12.8g
Fat
2.6g
Sodium
314.7mg
Main
Others
[ 2인분 ] Golden Enoki Mushroom(400g), Onion( 개), Lettuce(2장), Perilla Leaf(2장), Cucumber(½개), Nectarine(½개), Shrimp Meat(½컵), Crab Meat(½컵), Chili Powder(3Ts), Water(3Ts), Brown Rice Vinegar(1.5Ts), Low-sodium Soy Sauce(1.5Ts), Chopped Garlic(0.5Ts), Sesame Oil(1.5Ts), Sesame(0.3Ts)
Trim the base of the golden enoki mushroom and separate into strands, julienne the onion, lettuce, perilla leaf, and cucumber, and cut the nectarine into wedges.
Boil the golden enoki mushroom in boiling water for 5 minutes, drain, rinse in cold water, and drain.
Blanch the shrimp meat and crab meat in the same water for 30 seconds, drain, rinse in cold water, and drain again.
Make the seasoning sauce.
Place the prepared ingredients in a bowl and finish by serving with the seasoning sauce.