You can reduce your sugar use with the sweetness of cranberries.
Calories
367kcal
Carbs
45.8g
Protein
3.8g
Fat
18.7g
Sodium
18.7mg
Ingredients
Main
Others
Cranberry(8g), Powdered Sugar(10g), Cake Flour(30g), Almond Powder(10g), Cactus Fruit Powder(2g), Milk(3g), Butter(25g)
Nutrition Facts
Per 100g of main ingredientsCranberry
- Rich in dietary fiber (3.6g) — can support digestion and help you feel full
- Rich in vitamin C (14mg) — acts as an antioxidant and helps you absorb iron
Milk
- Rich in calcium (120mg) — a key building block of bones and teeth
Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.
Instructions
Follow the steps to see at a glance when and how each ingredient is used.
🔍Beat the room-temperature butter with a mixer, then add powdered sugar and mix.
🔍Mix cake flour, almond powder, and cactus fruit powder.
🔍Add cranberry and mix.
🔍Add milk and mix.
🔍Shape into a round cylinder and set in the freezer for about 1 hour.
🔍Cut the set dough into 1cm thick slices and bake in a 180℃ oven for 15 minutes.