We use various fruits to bring out the natural sweetness of the ingredients and reduce the use of sugar.
Calories
78kcal
Carbs
14.5g
Protein
4.7g
Fat
0.2g
Sodium
169.5mg
Ingredients
Main
Others
Cherry Tomato(50g), Banana(80g), Green Grapes(50g), Gelatin(7.5g), Agar Powder(0.25g), Pickling Spice(5g), Apple Vinegar(10g), Sugar(3g), Oligosaccharide Syrup(5g), Salt(1g)
Finding these ingredients in the US
- Oligosaccharide SyrupKorean oligosaccharide syrup. Light corn syrup or honey gives a similar sheen and mild sweetness.
Nutrition Facts
Per 100g of main ingredientsCherry Tomato
- Rich in vitamin C (11mg) — acts as an antioxidant and helps you absorb iron
- Rich in dietary fiber (2.1g) — can support digestion and help you feel full
Banana
- Contains natural sugars (14g) — provides quick energy for daily activities
- Rich in potassium (360mg) — helps balance sodium and supports muscle function
Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.
Instructions
Follow the steps to see at a glance when and how each ingredient is used.
🔍Cut the fruit into bite-size pieces.
🔍Soak the gelatin in cold water.
🔍Add water (100ml) and seasoning to the pot and boil, then strain out the pickling spice through a sieve.
🔍Add soaked gelatin and agar powder to ③, melt, then let cool slightly.
🔍Place the prepared fruit in a glass container and pour in the cooled gelatin water from ④.
🔍Set in the fridge for 1 hour 30 minutes to finish.