
Depending on your taste, you can also add star anise.
Calories
105kcal
Carbs
7.4g
Protein
9.2g
Fat
4.5g
Sodium
284mg
Main
Others
Lean Pork 40g, Starch Water 10g, Salt to taste, Spinach 25g, Garlic Chives 10g, Soy Sauce 5g, Green Onion 5g, Ginger 3g, Cooking Oil 2g
Spinach
Garlic Chives
Green Onion
Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.
Follow the steps to see at a glance when and how each ingredient is used.
🔍Julienne the pork and season with salt and starch water.
🔍Stir-fry the seasoned meat in an oiled pan, stirring so it doesn't stick.
🔍Cut the spinach and chive into about 4-5cm pieces.
🔍Heat oil in the pan and add green onion, ginger, and star anise for aroma.
🔍Add 2 and soy sauce to 4 and stir-fry.
🔍Add starch water to adjust the thickness, then finally add chive and spinach.