
You can make croquettes with sweet potatoes and onions and get a sweet taste without sugar.
Calories
450kcal
Carbs
57.9g
Protein
18g
Fat
16.3g
Sodium
29.7mg
Main
Others
Pumpkin Sweet Potato(200g), Shrimp Meat(80g), Three-color Bell Pepper(80g), Onion(40g), Mozzarella Cheese(40g), Flour(20g), Egg(1pcs), Bread Crumbs(20g), Fresh Cream(15g), Butter(10g), Honey(5g), Cooking Oil(40g)
Shrimp Meat
Onion
Egg
Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.
Follow the steps to see at a glance when and how each ingredient is used.
Steam the sweet potato, remove the skin, mash, and mix in fresh cream and honey.
Finely chop the shrimp meat, bell pepper, and onion, and stir-fry in a buttered pan.
Add 1 and 2 to a bowl and knead to mix well together.
Tear 3 into bite-size pieces, add mozzarella cheese in the center, and shape into balls.
Coat the croquette with flour, egg wash, and bread crumbs in order.
Deep-fry the croquettes in 180℃ oil.