Wine-poached Pear

Wine-poached Pear

Dessert·Other·1 serving

Healthy cooking tip

By using cinnamon and whole peppercorns, you can make a delicious drink with less sweetness by enhancing the flavor.

Calories

107kcal

Carbs

25.4g

Protein

0.9g

Fat

0.3g

Sodium

16.4mg

Ingredients

Main

Korean PearAppleRed WineCinnamon

Others

Whole Peppercorns

Korean Pear(1/2pcs), Apple(1/2pcs), Red Wine(200g), Cinnamon(5g), Whole Peppercorns(6pcs)

Finding these ingredients in the US

Nutrition Facts

Per 100g of main ingredients

Korean Pear

  • Contains natural sugars (8.3g) provides quick energy for daily activities
  • Contains dietary fiber (1.1g) can support digestion and help you feel full

Apple

  • Contains natural sugars (11g) provides quick energy for daily activities
  • Rich in dietary fiber (2g) can support digestion and help you feel full

Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.

Instructions

Follow the steps to see at a glance when and how each ingredient is used.

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STEP 01 / 06
17%
Wine-poached Pear step 1🔍
STEP 01

Scoop the Korean pear and apple into rounds.

🍳Active ingredients(2)
🍐Korean Pear(1/2개)🔪 Prep
🍎Apple(1/2개)🔪 Prep
Wine-poached Pear step 2🔍
STEP 02

Add wine to the pot with cinnamon and whole peppercorn and boil over low heat.

🍳Active ingredients(3)
🍷Red Wine(200g)🍲 Boil
Cinnamon(5g)🍲 Boil
🧂Whole Peppercorns(6알)🍲 Boil
Wine-poached Pear step 3🔍
STEP 03

Once the wine starts boiling, add Korean pear and apple and reduce until the volume is halved.

🍳Active ingredients(3)
🍐Korean Pear(1/2개)🔽 Reduce
🍎Apple(1/2개)🔽 Reduce
🍷Red Wine(200g)🔽 Reduce
Wine-poached Pear step 4🔍
STEP 04

Chill.

🍳Active ingredients(1)
🍷Red Wine(200g)😴 Rest
Wine-poached Pear step 5🔍
STEP 05

Pour 4 into a container.

🍳Active ingredients(1)
🍷Red Wine(200g)🍽️ Plate
Wine-poached Pear step 6🔍
STEP 06

Skewer the braised Korean pear and apple on a fruit skewer and serve.

🍳Active ingredients(2)
🍐Korean Pear(1/2개)🍽️ Plate
🍎Apple(1/2개)🍽️ Plate