
You can use seasonal fruits instead of spicy radish and ground pears instead of sugar to create a healthy sweet taste.
Calories
98kcal
Carbs
20.8g
Protein
2.3g
Fat
0.6g
Sodium
14.6mg
Main
Others
Apple(30g), Korean Pear(10g), Peach(15g), Tomato(25g), Chicory(3g), Chili Powder(2g), Garlic(3g), Sesame(2g), Sesame Oil(2g), Salt(0.5g)
Apple
Korean Pear
Tomato
Chicory
Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.
Follow the steps to see at a glance when and how each ingredient is used.
Score the tomato with a cross, briefly blanch in boiling water, and peel.
Dice the apple and peach and salt for about 10 minutes.
Grate the Korean pear and chop the garlic.
Mix chili powder, chopped garlic, sesame, and sesame oil into the grated Korean pear to make the seasoning.
Mix the salted fruit with the seasoning.
Add chicory and mix.