Oven-roasted Seafood and Corn

Oven-roasted Seafood and Corn

Side Dish·Grilling·1 serving

Healthy cooking tip

When scrambling eggs, cook them slowly at a low temperature to obtain a soft texture.

Calories

112kcal

Carbs

8.5g

Protein

9g

Fat

4.7g

Sodium

211mg

Ingredients

Others

SaltPepper Powder

Egg 30g, Shrimp 5g, Clam 3g, Sea Bream Fillet 5g, Sliced Ham 3g, Thin Green Onion 2g, Tomato 10g, Zucchini 25g, Canned Corn 20g, Sliced Cheese 8g, Red Chili 1g, Basil 1g, Olive Oil 1g, Chopped Garlic 1g, Salt, to taste, Pepper Powder to taste

Finding these ingredients in the US

Nutrition Facts

Per 100g of main ingredients

Egg

  • Rich in protein (13g) used to build and maintain muscle and body tissue
  • Rich in vitamin B2 (0.32mg) supports energy metabolism and healthy skin

Shrimp

  • Rich in protein (20g) used to build and maintain muscle and body tissue
  • Rich in vitamin B3 (niacin) (2.7mg) supports energy metabolism and skin health

Clam

  • Rich in iron (13mg) helps your blood carry oxygen
  • Rich in protein (13g) used to build and maintain muscle and body tissue

Thin Green Onion

  • Rich in vitamin C (11mg) acts as an antioxidant and helps you absorb iron
  • Rich in iron (1mg) helps your blood carry oxygen

Tomato

  • Rich in vitamin C (14mg) acts as an antioxidant and helps you absorb iron
  • Rich in dietary fiber (2.6g) can support digestion and help you feel full

Zucchini

  • Rich in vitamin C (40mg) acts as an antioxidant and helps you absorb iron
  • Rich in calcium (61mg) a key building block of bones and teeth

Red Chili

  • Rich in iron (8.5mg) helps your blood carry oxygen
  • Rich in vitamin B2 (0.24mg) supports energy metabolism and healthy skin

Basil

  • Rich in calcium (240mg) a key building block of bones and teeth
  • Rich in dietary fiber (2.6g) can support digestion and help you feel full

Chopped Garlic

  • Rich in dietary fiber (3.8g) can support digestion and help you feel full
  • Rich in potassium (530mg) helps balance sodium and supports muscle function

Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.

Instructions

Follow the steps to see at a glance when and how each ingredient is used.

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STEP 01 / 06
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Oven-roasted Seafood and Corn step 1🔍
STEP 01

Devein and peel the shrimp, and briefly blanch the clam and remove the meat once the shells open.

🍳Active ingredients(6)
🦐Shrimp(5g)🔪 Prep
🦪Clam(3g)💧 Blanch
Sea Bream Fillet(5g)🔪 Prep
🥒Zucchini(25g)🔪 Prep
🧄Chopped Garlic(1g)🔪 Prep
🧂Pepper Powder(적당량)🔪 Prep
⏱️ Waiting ingredients:Salt
Oven-roasted Seafood and Corn step 2🔍
STEP 02

Cut the seafood into 0.5cm pieces and thinly slice the chive.

🍳Active ingredients(3)
🦐Shrimp(5g)🔪 Prep
🦪Clam(3g)🔪 Prep
🥬Thin Green Onion(2g)🔪 Prep
⏱️ Waiting ingredients:Salt
Oven-roasted Seafood and Corn step 3🔍
STEP 03

Peel the tomato and cut to a similar size as the ham, and coarsely julienne the basil.

🍳Active ingredients(2)
🍅Tomato(10g)🔪 Prep
🌿Basil(1g)🔪 Prep
⏱️ Waiting ingredients:Salt
Oven-roasted Seafood and Corn step 4🔍
STEP 04

Heat olive oil in a pan, add ham and corn and stir-fry, then add beaten egg to make scramble.

🍳Active ingredients(4)
🥚Egg(30g)🥘 Stir-fry
🥓Sliced Ham(3g)🥘 Stir-fry
🌽Canned Corn(20g)🥘 Stir-fry
Olive Oil(1g)🥘 Stir-fry
⏱️ Waiting ingredients:Salt
Oven-roasted Seafood and Corn step 5🔍
STEP 05

When 4 is half-cooked, add seafood, tomato, and basil, garnish with red chili, and once fully cooked, place in an oven-safe dish.

🍳Active ingredients(5)
🦐Shrimp(5g)➕ Add in
🦪Clam(3g)➕ Add in
🍅Tomato(10g)➕ Add in
🌶️Red Chili(1g)🌿 Garnish
🌿Basil(1g)➕ Add in
⏱️ Waiting ingredients:Salt
Oven-roasted Seafood and Corn step 6🔍
STEP 06

Cut cheese into 0.5cm strips, arrange in a lattice on 5, and bake in the oven.

🍳Active ingredients(2)
🧀Sliced Cheese(8g)🍞 Bake
🧂Salt(적당량)🌿 Garnish