Korean Recipes Using Avocado
15 recipes use Avocado. Add more ingredients from your fridge via the search page to narrow results down.
Nutrition FactsPer 100g of main ingredients
- Rich in dietary fiber (6.7g) — can support digestion and help you feel full
- Rich in vitamin B3 (niacin) (1.7mg) — supports energy metabolism and skin health
Source: RDA National Standard Food Composition Table. General nutritional info, not a claim of medical benefit.
Avocado Salmon Salad
Uses 1 of your 1 ingredient·7 ingredients in total
Side Dish·Other·1 serving·239 kcal
Oven-baked Tortilla Chips with Avocado Dip
Uses 1 of your 1 ingredient·8 ingredients in total
Dessert·Grilling·1 serving·139 kcal
Mild-flavored Roll
Uses 1 of your 1 ingredient·9 ingredients in total
Side Dish·Other·1 serving·323 kcal
Avocado Egg Sandwich
Uses 1 of your 1 ingredient·9 ingredients in total
Main Dish·Grilling·1 serving·153 kcal
Braised Prawn
Uses 1 of your 1 ingredient·10 ingredients in total
Side Dish·Boiling·1 serving·112 kcal
Salmon Salad with Ricotta Sauce
Uses 1 of your 1 ingredient·10 ingredients in total
Side Dish·Other·1 serving·280 kcal
Egg Yolk Cream Yukhoe Salad
Uses 1 of your 1 ingredient·11 ingredients in total
Side Dish·Other·1 serving·177 kcal
Grilled Hairtail with Guacamole
Uses 1 of your 1 ingredient·11 ingredients in total
Side Dish·Grilling·1 serving·73 kcal
Banana Cream Pasta
Uses 1 of your 1 ingredient·12 ingredients in total
Main Dish·Boiling·1 serving·684 kcal
Shrimp and Crab Bell Pepper Roll
Uses 1 of your 1 ingredient·12 ingredients in total
Main Dish·Other·1 serving·108 kcal
Avocado Poached Egg Salad
Uses 1 of your 1 ingredient·13 ingredients in total
Side Dish·Other·1 serving·172 kcal
Soy Meat Salad
Uses 1 of your 1 ingredient·16 ingredients in total
Side Dish·Grilling·1 serving·333 kcal
Curry Pork Belly Panini
Uses 1 of your 1 ingredient·16 ingredients in total
Other·Stir-frying·1 serving·655 kcal
